Gateway B2+ Unit 4 Vocabulary, Adjectives describing food

Gateway B2+ Unit 4 Vocabulary, Adjectives describing food

9th - 12th Grade

12 Qs

quiz-placeholder

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Gateway B2+ Unit 4 Vocabulary, Adjectives describing food

Gateway B2+ Unit 4 Vocabulary, Adjectives describing food

Assessment

Quiz

English

9th - 12th Grade

Easy

CCSS
L.1.6, L.2.1E, L.3.6

+6

Standards-aligned

Created by

Sima Sun

Used 2+ times

FREE Resource

12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________: to describe cakes cooked in an oven.

baked

boiled

fast

fresh

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________: cooked in very hot water.

baked

boiled

fast

fresh

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________: made or served very quickly.

baked

boiled

fast

fresh

Tags

CCSS.L.2.1E

CCSS.L.3.1A

CCSS.L.3.1G

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________: recently picked, caught or prepared.

baked

boiled

fast

fresh

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_________: cooked in hot oil.

fried

frozen

healthy/unhealthy

raw

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_________: preserved by becoming extremely cold.

fried

frozen

healthy/unhealthy

raw

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_________: good/bad for your body.

fried

frozen

healthy/unhealthy

raw

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

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