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Food and Nutrition exam

Authored by Amelia Goordeen

Life Skills

9th - 12th Grade

Used 1+ times

Food and Nutrition exam
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25 questions

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1.

OPEN ENDED QUESTION

3 mins • 5 pts

what are the types of housing and list two characteristics of each

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2.

OPEN ENDED QUESTION

5 mins • 4 pts

what are the factors that you need to consider when choosing your community?

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3.

OPEN ENDED QUESTION

3 mins • 5 pts

what are the different types of kitchen layouts?

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4.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

the main items: sink,cooker and refrigerator should be placed to form a comfortable work

(a)  

5.

OPEN ENDED QUESTION

3 mins • 4 pts

list 2 safety features of the kitchen

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6.

DRAW QUESTION

5 mins • 4 pts

draw a kitchen layout

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7.

MULTIPLE SELECT QUESTION

2 mins • 3 pts

some items that need special storage are:

kitchen equipement

tools

clothes

shoes

books

paper

cleaning materials and equipment

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