Daspro APHP Bab 1
Quiz
•
Other
•
10th Grade
•
Practice Problem
•
Hard
Heru Hikmanto
Used 1+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Salah satu ciri industri kecil yaitu …
Tenaga Kerja < 19 orang
Tenaga Kerja > 19 orang
Investasi > 1 Milyar
Menghasilkan produk yang memiliki 3 aspek kualitas
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Industri yang menghasilkan produk makanan & minuman yang memiliki 3 aspek kualitas secara legal yaitu …
Industri Menengah
Industri Kecil
Industri Besar
Home Industri
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Telur asin merupakan jenis produk dari industri pengolahan hasil ...
Hewan ternak unggas
Bahan pangan pokok
Hortikultura
Hewan ruminansia
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Proses produksi bahan baku di sektor budidaya tanaman/ikan/ternak harus menerapkan praktik pertanian yang baik atau dikenal dengan istilah …
Good Agriculture Practice (GAP)
Good Handling Practice (GHP)
Good Manufacture Practice (GMP)
Good Warehousing Practice (GWP)
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Proses transportasi dari lokasi budidaya ke lokasi industri untuk memastikan bahwa produk hasil pertanian hewani dan nabati dalam kondisi kualitas baik, sebagaimana pada saat dipanen, dipetik atau ditangkap harus menerapkan Praktik Penanganan yang Baik atau disebut dengan ...
Good Agriculture Practice (GAP)
Good Handling Practice (GHP)
Good Manufacture Practice (GMP)
Good Warehousing Practice (GWP)
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Untuk menjamin bahwa produk olahan pangan atau non pangan yang dihasilkan oleh industri berkualitas baik, sesuai dengan persyaratan standar atau permintaan pasar, maka industry pengolahan hasil pertanian harus menerapkan praktik produksi yang baik yang disebut …
Good Agriculture Practice (GAP)
Good Handling Practice (GHP)
Good Manufacture Practice (GMP)
Good Warehousing Practice (GWP)
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Dalam siklus rantai pasok (supply chain), pada bagian manakah yang tidak memperhatikan Trasportasi?
Pedagang ke Konsumen
Distributor ke Pedagang
Industri ke Distributor
Tempat Budidaya ke Industri
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