Soal GDP-1 (Training & Scheduling)

Soal GDP-1 (Training & Scheduling)

Professional Development

25 Qs

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Soal GDP-1 (Training & Scheduling)

Soal GDP-1 (Training & Scheduling)

Assessment

Quiz

Professional Development

Professional Development

Practice Problem

Medium

Created by

chikita mayumi

Used 8+ times

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25 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

1. Berapa standart labor cost crew dari Perusahan PT.Mitra Bali Sukses ?

a. 5 %
b. 6 %
c. 6,5 %
c. 7 %

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

2. Berapa standart labor cost manager dari perusahaan PT.Mitra Bali Sukses ?

a. 1 %
b. 1,5 %
c. 2 %
d. 2,5 %

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

3. Dalam membuat jadwal di restoran, hal-hal apa yang perlu diperhatikan, kecuali ?

a. Jumlah kebutuhan crew
b. Crew Capability
c. Data Sales
d. Line Bar

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

4. Langkah-langkah menentukan kebutuhan crew based on sales, kecuali ?

a. Menghitung crew rate
b. Menghitung kebutuhan crew
c. Menghitung labor cost
d. Menghitung crew off

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

5. Bagaimana Rumus menghitung crew rate/month atau Rata-rata gaji per bulan ?

a. Crew rate/month : Hari efektif kerja 1 bulan
b. Total gaji payroll yang diamprahkan 1 bulan : hari efektif kerja 1 bulan
c. Proyeksi Sales 1 bulan : Crew rate/month x 6,5 %
d. Total gaji payroll yang diamprahkan 1 bulan : Total Jumlah Crew

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

6. Bagaimana Rumus menghitung kebutuhan crew 1 bulan ?

b. Total gaji payroll yang diamprahkan 1 bulan : hari efektif kerja 1 bulan
d. Total gaji payroll yang diamprahkan 1 bulan : Total Jumlah Crew

c. Proyeksi Sales 1 bulan : Crew rate/month x 6%

d. Proyeksi Sales 1 hari : Crew sate/day x 6%

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

7. Bagaimana Rumus Crosscheck Sales 1 bulan masih sesuai dengan target labor cost/bulan ?

a. Crew rate/day x Total crew yang bekerja 1 hari : Proyeksi Sales 1 hari x 100

b. Proyeksi Sales 1 bulan : Crew rate/month x 6%

c. Total gaji payroll yang diamprahkan 1 bulan : Total Proyeksi Sales 1 Bulan x 100

d. Proyeksi Sales 1 hari : Crew rate/day x 6%

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