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Healthy Eating

Authored by Maggie Miller

English

6th - 8th Grade

CCSS covered

Used 2+ times

Healthy Eating
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13 questions

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1.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

Deadly sickness

2.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

Chicken, turkey, duck

Tags

CCSS.RF.3.3B

CCSS.RF.3.3C

CCSS.RF.3.3D

CCSS.RF.4.3A

CCSS.RF.5.3A

3.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

salt

4.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

cut down

Tags

CCSS.RI.6.4

CCSS.RI.7.4

CCSS.RI.8.4

CCSS.RL.8.4

CCSS.RL.7.4

5.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

many kinds

Tags

CCSS.RI.6.4

CCSS.RI.7.4

CCSS.RI.8.4

CCSS.RL.8.4

CCSS.RL.6.4

6.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

a meal or food with large amounts of plant food that isn't easily digestible

Tags

CCSS.RF.3.3B

CCSS.RF.3.3C

CCSS.RF.3.3D

CCSS.RF.4.3A

CCSS.RF.5.3A

7.

FILL IN THE BLANK QUESTION

15 mins • 1 pt

sickness of the part of the body that pumps blood

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