Food related causes of ill health
Authored by Hannah Newbold
Design
9th - 12th Grade
Used 2+ times
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15 questions
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1.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
If someone cannot drink milk they have what intolerance?
(a)
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
An EHO can do the following
Enforce H&S laws
Have a free meal
Collect evidence like samples
3.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
A food allergy is when a person body reacts in a (a) way to food they have eaten
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Campylobacter can be found in what sources?
Milk products
Raw meat
Dust
Soil
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What temperature is the danger zone?
1-20 degrees
10-24 degrees
5-63 degrees
-10 - 6 degrees
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Name 1 thing a food label should have
(a)
7.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Name a visible symptom of food poisoning
(a)
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