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Assessment of Procedure Text_XII IBB

Authored by Marlin Kolin

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Used 2+ times

Assessment of Procedure Text_XII IBB
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10 questions

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1.

MULTIPLE CHOICE QUESTION

3 mins • 1 pt

What is the goal of the text?

How to serve French Toast
How to make French Toast
The steps of making French Toast
The ingredients needed to make French Toast

2.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

What is the purpose of writing the text?

To explain the process of making French Toast
To describe the ingredients needed to make French Toast
To describe the steps on how to make French Toast
To tell the tools used to make French Toast

3.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

How many steps are there in the text?

Six steps
Seven steps
Eight steps
Nine steps

4.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

What should you do before heating the pan?

Put 1 piece of bread in the bowl with eggs, milk, and sugar

Put butter on the pan
Take out the bread from the bowl
Flip the bread

5.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

What should you do after take out the bread from the bowl?

Put butter on the pan
Take out the bread from the bowl
Put the bread in the pan
Flip the bread

6.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

Flip the bread... The underlined word has the same meaning with ....

Mix
Blend
Turn
Put

7.

MULTIPLE SELECT QUESTION

3 mins • 1 pt

Put butter on the pan and heat. The underlined word is opposite in meaning with ....

chill
cold
hot
dry

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