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Fitness and Nutrition Unit Test

Authored by Pearl Dilucchio

Life Skills

7th Grade

Used 15+ times

Fitness and Nutrition Unit Test
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21 questions

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1.

MATCH QUESTION

3 mins • 4 pts

Match the following

Thoughts and feelings about one's body.

Underweight

Tool used to determine healthy weight.

Body Image

Condition of body weight that is too low

Body Mass Index (BMI)

Condition of excess body weight.

Overweight

2.

CATEGORIZE QUESTION

10 mins • 7 pts

Place each statement in the correct category.

Groups:

(a) True

,

(b) False

Eating disorders and disordered eating usually go away without treatment.

The benefits of physical activity are ONLY experienced when participating in structured exercise

Dietary fiber is a simple protein that can be found in meat and dairy products.

FITT can help you focus on key factors as you set physical activity goals.

Poor nutrition can be caused by eating too much of the same nutrient.

Poor nutrition is not getting enough nutrients AND eating too much of some nutrients.

The body uses nutrients to performadaily activities.

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Anika, Aiden, Emma, Luna, and Henry are stranded on a deserted island after a thrilling pirate adventure. They can only survive a few days without ___ before they become dehydrated and cannot cool themselves.

Water

Sunlight

Air

Food

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Elijah, Mia, and Sophia are discussing their lunch options. Which of the following is a healthy food choice for them?

Nutrient-dense foods.

Refined grains.

Empty-calorie foods.

Skipping breakfast.

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Arjun, Liam, and Evelyn attended a nutrition seminar together. They discovered a condition that occurs when people, like their friend Benjamin, don't consume the right balance of nutrients. Can you guess the name of this condition?

Undernourishment

Malnutrition

Starvation

Overeating

6.

MATCH QUESTION

1 min • 4 pts

Match the listed nutrient to its description or function in the body.

primary source of energy.

carbohydrates

organic substances in plants and animals

dietary fiber

body uses for cell and tissue health

protien

carbohydrate the body cannot digest.

vitamins

7.

DROPDOWN QUESTION

1 min • 1 pt

The United States government created the ​ (a)   to recommend healthy eating patterns to improve health, reduce chronic disease, and meet nutrient needs. The ​ (b)   helps people use the ​guidelines.

Dietary Guidelines
MyPlate food guidance system
healthy eating handbook
food triangle

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