Post-test Materi Main Course XI KL 3
11th Grade
•10 Qs
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Post-test Materi Main Course XI KL 3
Quiz
•
Other
•
11th Grade
•
Medium
Ratna Pramesti
Used 3+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Main course merupakan hidangan utama yang porsinya lebih banyak dari appetizer
Benar
Salah
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Main course memiliki komposisi yang terdiri dari protein, karbohidrat, sayuran, dan garniture.
Benar
Salah
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Sauce dalam main course baiknya disajikan sekiranya hingga menutupi garniture.
Benar
Salah
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Jenis protein yang digunakan dalam hidangan main course yaitu daging, unggas, dan seafood.
Benar
Salah
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Porsi protein dalam hidangan main course sebanyak 175-225 gram.
Benar
Salah
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Porsi garniture dalam hidangan main course sebanyak 75 gram
Benar
Salah
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Porsi sayuran dalam hidangan main course disajikan sebanyak 175 gram
Benar
Salah
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