Tecnologías detrás de los cereales
Authored by Jesús Fuentes Beltrán
Science
University
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5 questions
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1.
FILL IN THE BLANK QUESTION
1 min • 2 pts
¿Cual es la medida estándar para la cocción del arroz?
2.
FILL IN THE BLANK QUESTION
1 min • 2 pts
¿como se llama este platillo?
3.
MULTIPLE CHOICE QUESTION
45 sec • 2 pts
¿Es el 2° grano que mas se consume en el mundo?
Maíz y Arroz
Maíz
Arroz
4.
OPEN ENDED QUESTION
1 min • 2 pts
¿De qué tipo de maíz obtengo esta harina?
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5.
MULTIPLE CHOICE QUESTION
30 sec • 2 pts
¿ De donde son originarios los salbutes ?
Michoacán
Mérida
Yucatán
Jalisco
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