Ch 5: 5s

Ch 5: 5s

University

7 Qs

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Ch 5: 5s

Ch 5: 5s

Assessment

Quiz

Other

University

Practice Problem

Hard

Created by

Nurhana Juraimi

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7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the primary goal of the 5S concept in Lean Manufacturing?

To increase waste in the workplace

To enhance workforce complexity

To maximize inventory levels

To create a clean and organized work environment

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Explain the concept of "Seiri" in the 5S methodology

Sorting and removing unnecessary items from the workplace

Shining and cleaning workspaces

Setting up workstations for efficient production

Straightening and organizing tools and materials

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the purpose of "Seiton" in the 5S program?

Sorting and removing unnecessary items

Setting up workstations for efficient production

Shining and cleaning workspaces

Sustaining the 5S practices over time

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

In the 5S methodology, what does "Seiso" involve?

Sorting and removing unnecessary items

Setting up workstations for efficient production

Sustaining the 5S practices over time

Shining and cleaning workspaces

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the primary purpose of "Seiso" in the 5S program?

Sorting and removing unnecessary items

Sustaining the 5S practices over time

Setting up workstations for efficient production

Ensuring cleanliness and hygiene in the workplace

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the significance of "Seiton" in the context of Lean Manufacturing?

Ensuring cleanliness and hygiene in the workplace

Sorting and removing unnecessary items

Setting up workstations for efficient production

Sustaining the 5S practices over time

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

How does the 5S methodology contribute to improving workplace efficiency?

By maximizing waste in the workplace

By creating a disorganized work environment

By minimizing inventory levels and creating a clean, organized, and efficient workspace

By ignoring cleanliness and hygiene practices