How To Cook Beef Wellington Quiz

Which tool is not necessary to prepare the Wellington filet?

• Blender

• Pan

• Baking tray

• Juicer

How many grams of butter are needed to prepare the Wellington filet?

• 50 grams

• 75 grams

• 100 grams

• 125 grams

What aromatic herb is added to the mushroom and onion mixture?

• Basil

• Parsley

• Sage

• Marjoram

How long does the Wellington fillet need to rest in the fridge before baking it?

• 1 hour

• 45 minutes

• 15 minutes

• 30 minutes

What meat is added to the mushroom and onion mixture?

• Pork

• Chicken

• Beef

• Lamb

What ingredient is used to give the Wellington fillet a golden appearance once cooked?

• Vegetable oil

• Water

• Milk

• Beaten egg

Which aromatic herb is not added to the mushroom and onion mixture?

• Parsley

• Thyme

• Sage

• Rosemary

What meat is used to prepare the filetto Wellington?

• Chicken

• Pork

• Lamb

• Beef

What ingredient is used to seal the Wellington fillet before baking it?

• Balsamic vinegar

• Vegetable oil

• Soy sauce

• Butter

What ingredient is not used in the preparation of filetto Wellington?

• Mushrooms

• Onions

• Garlic

• Carrots