
Assessment on Healthy and Unhealthy Food
Authored by Jadranka Pereska
English
8th Grade
Used 2+ times

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13 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is commonly found in unhealthy, processed foods?
Fiber
Protein
Sugar
Vitamin C
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is important for maintaining a healthy weight and digestion?
Sodium
Fat
Carbohydrates
Fiber
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to limit consumption of sugary beverages?
They can cause tooth decay
They are a good source of vitamins
They aid in digestion
They can improve concentration
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group should be consumed in the largest quantity for a healthy diet?
Fruits and vegetables
Grains
Dairy products
Lean meats and beans
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is important for building and repairing body tissues?
Calcium
Iron
Vitamin D
Protein
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is an example of an unhealthy food choice?
Grilled chicken
Salad
French fries
Whole wheat bread
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main benefit of consuming fruits and vegetables?
They provide essential vitamins and minerals
They increase the risk of diseases
They are high in unhealthy fats
They contain artificial additives
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