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Naming Kitchen Tools

Authored by Jay Cee

Life Skills

7th Grade

Used 3+ times

Naming Kitchen Tools
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9 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A flat surface used for cutting and chopping food is called a ____________.

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A utensil used for beating and mixing ingredients is called a ____________.

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A tool with a broad, flat, flexible blade used for mixing, spreading, and turning is called a ____________.

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A tool used for removing the skin from fruits and vegetables is called a ____________.

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A container used for measuring liquid ingredients is called a ____________.

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A container used for measuring dry ingredients is called a ____________.

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A tool with a flat, flexible rubber end used for scraping bowls and containers is called a ____________.

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