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Pengenalan Telur

Authored by Izzah Atirah

Education

Professional Development

Used 2+ times

Pengenalan Telur
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Telur merupakan makanan bersumberkan.......

Karbohidrat

Lemak

Nutrien Protein

Sayur-sayuran

2.

FILL IN THE BLANK QUESTION

1 min • 2 pts

Media Image

Apakah nama telur tersebut?

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Apakah komposisi telur bagi tali pusat?

Egg white

Egg yolk

Membran

Kalaza

4.

MULTIPLE CHOICE QUESTION

45 sec • 2 pts

Pilih satu cara penyimpanan telur yang betul bagi mengekalkan kualiti telur.

Telur perlu disimpan di dalam freezer bagi mengekalkan kualiti.

Simpan telur di dalam suhu 5°C.

Simpan telur berjauhan daripada bahan makanan yang mempunyai bau yang kuat.

Boleh disimpan pada suhu bilik bagi kualiti telur yang bagus.

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Apakah prinsip memasak bagi hidangan tersebut?

Boil/merebus

Poach/mencarak

Bake/membakar

Fried/menggoreng

6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Apakah nama hidangan tersebut?

Sunny egg

Half boiled egg

Scrambled egg

Omelette

7.

FILL IN THE BLANK QUESTION

1 min • 2 pts

Media Image

Apakah nama hidangan daripada telur tersebut?

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