St. Helens college Chop saw competency Assessment

St. Helens college Chop saw competency Assessment

10th Grade

20 Qs

quiz-placeholder

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St. Helens college Chop saw competency Assessment

St. Helens college Chop saw competency Assessment

Assessment

Quiz

Instructional Technology

10th Grade

Practice Problem

Medium

Created by

Miles Tarplee

Used 7+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the primary material miter saws are intended to cut?

Stone

Plastic

Wood or wood-like products

Metal

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Why is it not recommended to use gloves while operating a mitre saw?

They can get caught in the blade

They can reduce grip

They are too expensive

They can melt due to heat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What class of dust extractor is recommended for use with miter saws?

L-class

S-class

A-class

M-class or H-class

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What should you do before returning the saw to the rest position after a cut?

Remove the dust bag

Wait for the blade to stop

Unplug the saw

Clean the saw

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the correct action if a workpiece is too short to safely cut with a mitre saw?

Use a hand saw instead

Proceed with extra caution

Use an alternative tool

Clamp the workpiece harder

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What should be done to the workpiece before making a cut with a mitre saw?

Paint it

Clamp or secure it in place

Measure it twice

Apply lubricant

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is a possible incident that might occur, to make you decide not to use another person as a substitute for a table extension or material support?

It can lead to inaccurate cuts

It's against safety regulations

It can cause the blade to bind

It's unprofessional

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