
Exploring the History of Food
Authored by Tara Rowe
Education
9th Grade
10 Questions
Used 6+ times

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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is the history of food considered fundamental to human existence?
It's a new field of study.
It's primarily about cooking techniques.
It's crucial for survival and cultural identity.
It's a major academic subject.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the primary diet of early humans?
Grains and legumes
Dairy products
Processed foods
Fruits, vegetables, and small animals
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which civilization was known for its breads and pastries?
Rome
Greece
Egypt
Mesopotamia
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What technological advancement during the Middle Ages increased crop production?
3D printing
Refrigeration
The horse collar and wheeled plow
The steam engine
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was a significant impact of the Industrial Revolution on food?
Decrease in food variety
Rise of processed foods and fast food
Introduction of spices from the Middle East
Development of organic farming
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which cuisine emerged in the 20th century?
Fusion Cuisine
Renaissance Cuisine
Ancient Greek Cuisine
Medieval Cuisine
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a key focus of food production in the 21st century?
Reducing food variety
Sustainable food production
Focusing on ancient cuisines
Increasing fast food outlets
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