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Bread Pudding Exit Ticket

Authored by Alexandra Dawson

Specialty

9th - 12th Grade

Used 1+ times

Bread Pudding Exit Ticket
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5 questions

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1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following would be a GOOD option to use when making bread pudding?

Sourdough

Rye

Pumpernickel

Brioche

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would be the best way to bake bread pudding?

Covered

Uncovered

Trick question: It's based on opinion.

None of the above

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How should your bread be prepared for bread pudding?

Big chunks

Little chunks

Sliced

Depends on bake time

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What will happen if you add hot liquid to eggs too quickly?

You will have scrambled eggs.

Your custard will be lumpy.

Your custard will be very creamy.

You will lose the egg flavor.

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of the following is the BEST method for ensuring your pudding does not stick to the pan?

Parchment paper

Cooking spray

Butter

Water

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