Global Dining Etiquette Quiz

Global Dining Etiquette Quiz

8th Grade

15 Qs

quiz-placeholder

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Global Dining Etiquette Quiz

Global Dining Etiquette Quiz

Assessment

Quiz

Life Skills

8th Grade

Hard

DOK Level 1: Recall

Standards-aligned

Used 1+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Japan, it is considered polite to do what with your soup bowl?

Leave it on the table and sip quietly.

Pick it up and drink directly from the bowl.

Use a straw to drink the soup.

Share it with the person next to you.

Tags

DOK Level 1: Recall

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a common practice when eating with hands in India?

Use both hands to eat.

Only use the fork and spoon.

Only use the right hand.

Wash hands only after finishing the meal.

Tags

DOK Level 1: Recall

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In China, what is considered disrespectful to do with chopsticks?

Placing them parallel on your plate.

Sticking them vertically into your rice bowl.

Using them to point at someone.

Both B and C are correct.

Tags

DOK Level 1: Recall

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In France, where should you place your napkin when you are finished eating?

On the table next to your plate.

Folded neatly on the plate.

On your chair.

Loosely on the table.

Tags

DOK Level 1: Recall

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which country is it considered polite to burp after a meal?

Japan

China

France

India

Tags

DOK Level 1: Recall

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which of the following countries is turning down food considered very rude?

Russia

Mexico

Afghanistan

All of the above

Tags

DOK Level 1: Recall

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common table manner in Egypt regarding bread?

Throw away uneaten bread.

Bread should only be eaten at the end of the meal.

Bread is used to scoop up food.

Bread must be cut with a knife.

Tags

DOK Level 1: Recall

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