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Carbohydrates Quiz

Authored by omar undefined

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Carbohydrates Quiz
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the components of carbohydrates?

Iron, Zinc, Copper

Calcium, Magnesium, Potassium

Nitrogen, Phosphorus, Sulfur

Carbon, Hydrogen, Oxygen

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a simple carbohydrate?

Monosaccharides

Glycogen

Mucins

Proteoglycans

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where is glycogen primarily stored in the human body?

Lungs

Brain

Kidneys

Liver

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which enzyme is effective in digesting both branched and straight chain glycogens?

Beta amylase

Salivary amylase

Diastase

Alpha amylase

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of the PAS technique in demonstrating glycogen?

To form a bright red magenta end product

To release glucose and maltose

To digest abnormal glycogenases

To inhibit non-specific background staining

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which technique involves the formation of hydrogen bonds between glycogen and carminic acid?

Hematoxylin & Eosin

Hexamine silver technique

Best's carmine technique

Iodine technique

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the function of ammonium hydroxide solution in the Best's carmine technique?

Serve as a solvent for carminic acid

Inhibit the electrostatic bonding

Improve the final picture

Form electrostatic bound with background

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