
Bread Knowledge
Quiz
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Life Skills
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University
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Practice Problem
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Medium
MARY ANTERO
Used 4+ times
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18 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the main ingredients used in the bread-making process?
oil, vinegar, sugar
sugar, butter, eggs
milk, honey, baking powder
flour, water, yeast, salt
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which ancient civilization is credited with the invention of leavened bread?
Mayans
Egyptians
Romans
Greeks
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best way to store bread to keep it fresh longer?
Store bread in a clean cloth or paper bag at room temperature.
Store bread in the freezer to keep it fresh longer.
Leave bread out in the open to maintain freshness.
Keep bread in a plastic bag on the counter.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of bread is known for its long, thin shape and crispy crust?
Sourdough
Rye
Pita
Baguette
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term for the process of allowing bread dough to rise before baking?
Proofing
Baking
Chilling
Kneading
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the nutritional difference between whole wheat bread and white bread?
Whole wheat bread contains more fiber, vitamins, and minerals compared to white bread.
White bread has more fiber and nutrients than whole wheat bread.
White bread is a healthier option due to its lower calorie count.
Whole wheat bread is higher in sugar content compared to white bread.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In what century did sliced bread become commercially available?
20th century
22nd century
18th century
15th century
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