How do you keep food from cross contamination?

Food Safety and Cooking Quiz

Quiz
•
Other
•
12th Grade
•
Medium
Danielle Flowers
Used 4+ times
FREE Resource
35 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cut on same cutting broad
Make them touch each other while preparing
Use color coded cutting boards
Use the same utensil
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who created the Brigade System?
Toshiro Konishi
Gordon Ramsey
Escoiffer
Nobu Matsuhisa
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What shoes should you wear while cooking?
No shoes
Sandals
Non-slip closed toed shoes
Sock shoes
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the cooking method in which food is prepared using hot air trapped within an oven?
grilling & boiling
sauteing & stir-frying
roasting & baking
pan-frying & deep frying
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the Yield indicate in a recipe?
The types of ingredients needed for a recipe
The number of servings a recipe makes
The amount of time required to prepare the dish
The nutritional value of the finished dish
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
An effective way to put out a grease fire is to pour water on it.
True
False
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When carrying a knife across the room, one should never...
Balance it on something
Hold it in your non-dominant hand
Carry it in a knife case
Tell people you have a knife
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