
Stock Quiz
Authored by AR FAKHIRAH
Other
10th Grade
Used 3+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 2 pts
Bahan-bahan yang digunakan untuk pembuatan stock antara lain, kecuali...
Tulang
Daging
Mirpoix
Boquet garni
Gula
2.
MULTIPLE CHOICE QUESTION
20 sec • 2 pts
Stock yang dihasilkan tanpa proses penggosongan tulang dan sayuran sebelum direbus disebut...
White stock
Brown stock
Yellow stock
Stock
Fish Stock
3.
MULTIPLE CHOICE QUESTION
20 sec • 2 pts
Hasil kriteria brown stock yang baik yakni...
Jernih,bersih tidak berlemak
Jernih, Berlemak
Seperti air teh, bersih, jernih tidak berlemak
Bersih, berlemak
Seperti air teh, tidak berlemak
4.
MULTIPLE CHOICE QUESTION
20 sec • 2 pts
Gambar tersebut merupakan..
Boquet Garni
Celery
Leek
Mirepoix
Broth
5.
MULTIPLE CHOICE QUESTION
20 sec • 2 pts
Apakah yang dimaksud dengan bouquet garni dalam pembuatan stock?
Daun seledri, Daun Bawang dan daun peterseli yang di ikat bersama
Tomato Concasse
Stock Konsentrat
Irish Stew
Julienne cut vegetable
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