Food safety comprehension

Food safety comprehension

11th Grade

7 Qs

quiz-placeholder

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Food safety comprehension

Food safety comprehension

Assessment

Passage

Other

11th Grade

Medium

Created by

Robson Webber

Used 9+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is food hygiene crucial in the food industry?

To increase profits

To improve taste

To ensure consumer safety and reputation

To reduce cooking time

2.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

Regular inspections and food hygiene ratings help uphold standards in the ___

3.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

Personal hygiene practices are crucial for all individuals working in the kitchen. ___

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is proper storage of food essential?

To prevent contamination and spoilage

To enhance the taste of food

To increase the nutritional value of food

To speed up the cooking process

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is maintaining food safety during transportation crucial?

To prevent foodborne illnesses

To increase the shelf life of food

To reduce transportation costs

To improve food taste

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT one of the 4Cs of food hygiene?

Cleaning

Cooking

Chilling

Caring

7.

OPEN ENDED QUESTION

3 mins • 1 pt

How can staff training contribute to ensuring food hygiene in the kitchen?

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