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Kitchen Safety Quiz

Authored by Letha Hougland

Life Skills

10th Grade

DOK Level 2: Skill/Concept covered

Kitchen Safety Quiz
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is the best way to prevent cuts?

Keep knives sharp, so they don't slip.

Knives should be dropped into a sink to soak.

Carry the knife holding on to the blade.

2.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

Most accidents in the kitchen are caused by ________________.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is the best way to prevent electrical shocks?

Use electrical items near water.

Use electrical tape to fix broken cords.

Never use water and electrical appliances together.

Plug beaters into a mixer after it is plugged in.

4.

OPEN ENDED QUESTION

3 mins • 1 pt

List the 5 most common types of kitchen accidents.

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5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The correct way to put out a GREASE FIRE is to ...

drench it with water.

smother it.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The correct way to put out an ELECTRICAL FIRE is to ...

drench it with water.

smother it.

use a fire extinguisher.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which practice helps prevent accidents in the kitchen?

Leaving pot handles turned outwards on the stove

Wearing loose clothing while cooking

Keeping the floor dry and clean

Using wet oven mitts to handle hot pots

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DOK Level 2: Skill/Concept

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