Enzyme Quiz Review

Enzyme Quiz Review

9th Grade

17 Qs

quiz-placeholder

Similar activities

THE CIRCULATORY SYSTEM & THE HEART

THE CIRCULATORY SYSTEM & THE HEART

10th - 11th Grade

19 Qs

Food webs and energy flows

Food webs and energy flows

9th - 10th Grade

20 Qs

Rep, Transcription, Translation

Rep, Transcription, Translation

10th - 12th Grade

20 Qs

Section 11.1: DNA- The Molecule of Heredity

Section 11.1: DNA- The Molecule of Heredity

9th Grade

15 Qs

Responsi Praktikum Histologi 3A

Responsi Praktikum Histologi 3A

University

20 Qs

Biology II: Porifera, Cnidaria, and Echinodermata

Biology II: Porifera, Cnidaria, and Echinodermata

11th - 12th Grade

14 Qs

Body parts / organs quiz

Body parts / organs quiz

11th Grade

13 Qs

CLINICAL DIAGNOSTICS-603

CLINICAL DIAGNOSTICS-603

University

17 Qs

Enzyme Quiz Review

Enzyme Quiz Review

Assessment

Quiz

Biology

9th Grade

Practice Problem

Medium

NGSS
HS-PS1-5, HS-PS1-2, HS-PS1-4

+3

Standards-aligned

Created by

Mattison Parker

Used 2+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

17 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which statement about enzymes is not correct?

Enzymes are composed (made of) polypeptide chains

Enzymes speed up chemical reactions by lowering the activation energy

Enzymes are destroyed when they are used and must be synthesized (made) for each reaction

Enzymes are specific because of their shape and catalyze only certain reactions

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

What is the optimal pH for gastric protease?

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Media Image

What is the optimal pH for intestinal protease?

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Meat tenderizer contains an enzyme that interacts with meat. If meat is coated with a tenderizer and then placed in a refrigerator for a short time, how would the enzyme be affected?

It would be broken down

Its activity would slow down

Its shape would change

It would no longer act as an enzyme

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Enzymes contribute to chemical reactions in a cell by:

Changing into products so a smaller amount of reactants is needed

Changing into reactants so a smaller amount of a product is needed

Lowering the amount of activation energy required to make a reaction occur

Increasing the amount of activation energy required to make the reaction occur

Tags

NGSS.HS-PS1-5

6.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Select the 2 that are expected to IINCREASE the rate of en enzymatic reaction

Add more enzymes

Adjust the pH to optimal level

Freezing

Add more substrate

7.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Select all answers that are TRUE

Enzymes interact with specific substrates

Enzymes speed up reactions

Enzymes are made of protein

Enzymes change shape after a reaction occurs

One enzyme can be used for many different types of chemical reactions

Tags

NGSS.HS-PS1-2

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?