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Nutrition Facts Quiz

Authored by Lindsay Stryker

Health Sciences

10th Grade

Used 5+ times

Nutrition Facts Quiz
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which ingredient is listed first on a food package?

The least used ingredient

The most used ingredient

The healthiest ingredient

The ingredient with the most calories

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the Nutrition Facts box help the buyer understand?

The price of the food

The taste of the food

The amounts of specific nutrients in the food

The brand popularity

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the Percent Daily Value (DV) indicate?

The total calories in the food

How much of a nutrient a person needs in a day

The price of the food

The serving size of the food

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the serving size for the yogurt label shown?

2 containers

1 container

3 containers

4 containers

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many calories does one serving of the yogurt provide?

100 calories

200 calories

140 calories

50 calories

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the total fat content in one serving of the yogurt?

5g

2.5g

10g

0g

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the total carbohydrate content in one serving of the yogurt?

10g

25g

5g

15g

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