
Measuring Ingredients Quiz
Authored by Ms. MacKenzie
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10th Grade
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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main purpose of a grater?
To slice bread
To shred food into tiny pieces
To peel fruits
To chop vegetables
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main benefit of using a peeler?
It chops vegetables
It removes the peel from fruits and vegetables
It grates cheese
It removes dirt from produce
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary use of a paring knife?
Cutting large vegetables
Peeling and small work
Slicing bread
Chopping meat
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of a sifter in mixing equipment?
To beat egg whites
To add air to flour and remove large lumps
To cut shortening into flour
To mix ingredients in a bowl
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which piece of equipment is used to cut shortening into flour when making biscuits?
Sifter
Wooden Spoon
Wire Whisk
Pastry Blender
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool is used for mixing, beating, and stirring?
Sifter
Wooden Spoon
Pastry Blender
Mixing Bowls
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool is used to add air to flour?
Wooden Spoon
Wire Whisk
Sifter
Pastry Blender
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