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Unit 3 Quiz 2 (Food safety /choosing healthy options Health 7-8

Authored by Capri Davis

Other

8th Grade

DOK Level 1: Recall covered

Used 1+ times

Unit 3 Quiz 2 (Food safety /choosing healthy options Health 7-8
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Salad bars and _____ can be unsafe due to long-term exposure to air.

fruits

buffets

cars

Tags

DOK Level 1: Recall

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Consider your _____ when ordering food so you feel good and energized.

calories

options

shoes

Tags

DOK Level 1: Recall

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choosing the right beverages and skipping desserts can help you _____.

avoid overloading on sugar

increase your salt intake

grow taller

Tags

DOK Level 1: Recall

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A 3-ounce portion of meat is about the size of _____.

the palm of your hand

a car

the end of your thumb

Tags

DOK Level 1: Recall

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In recent years, restaurants’ _____ have increased.

portion sizes

number of chairs

dessert sizes

Tags

DOK Level 1: Recall

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It _____ necessary to eat all of the food on your plate.

is

is not

is always

Tags

DOK Level 1: Recall

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why might buffets be considered unsafe in terms of food safety?

They can expose food to air for long periods.

They are more expensive than other dining options.

They have more chairs.

Tags

DOK Level 2: Skill/Concept

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