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Appetizers Quiz

Authored by Cheska Amantillo

Other

12th Grade

Appetizers Quiz
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11 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When are appetizers typically served?

After the main course

During the meal

Before the main course

Only at parties

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a type of appetizer?

Pasta

Dessert

Hors d'oeuvres

Steak

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are canapés primarily made from?

Vegetables

Thin slices of bread

Meat

Fruits

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are relishes typically made from?

Cooked meats

Pickled raw vegetables

Fruits

Baked goods

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main purpose of chips and dips?

To replace desserts

To stimulate the appetite

To accompany raw vegetables

To serve as a main course

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key component of canapés?

Base, spread, and garnish

Fruits and vegetables

Only bread

Meat and cheese

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should be considered when assembling canapés?

Assemble days in advance

Avoid spicy flavors

Keep it simple

Use low-quality ingredients

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