Pasta Storage Quiz

FIFO (First In, First Out) in storing food is very important.

• TRUE

• FALSE

Dried pasta need to be refrigerated.

• TRUE

• FALSE

Dried pasta can be stored indefinitely and still be safe to eat but IT IS recommended to store dried pasta for no more than two years to obtain the best quality.

• TRUE

• FALSE

Salad oil is used to the pasta to stick together.

• TRUE

• FALSE

Cooked pasta can be stored unsauced in an airtight container and refrigerated for 4 or 5 days.

• TRUE

• FALSE

Fresh pasta should ideally be used on the same day as manufactured.

• TRUE

• FALSE

Frozen pasta need to be thawed before it is cooked.

• TRUE

• FALSE

Some manufacturers will stamp their packages with a "best if used by" date, which indicates that the flavor, color and nutritional value may be affected if used beyond that date.

• TRUE

• FALSE

Dry Pasta can be stored on the shelf in an airtight container in a dry area and should be exposed to extreme temperature.

• TRUE

• FALSE

Proper storage of food is very crucial in keeping food safe.

• TRUE

• FALSE