Pasta and Ingredients

Pasta and Ingredients

12th Grade

17 Qs

quiz-placeholder

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Pasta and Ingredients

Pasta and Ingredients

Assessment

Quiz

Hospitality and Catering

12th Grade

Hard

Created by

Desmond Williams

FREE Resource

17 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a type of pasta?

Spaghetti

Rice

Bread

Quinoa

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following pasta shapes is spiral?

Fusilli

Penne

Farfalle

Linguine

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fill in the blank: _______ is a type of pasta that is shaped like tubes.

Penne

Farfalle

Fusilli

Linguine

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta dough is made of ground durum wheat and ______.

Milk

Water or eggs

Butter

Sugar

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where are noodles most likely from?

Europe

Asia

Africa

America

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta probably arrived in the Mediterranean region by the ____.

1100s

1200s

1300s

1400s

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following pasta dishes was mentioned as one of the first in the 13th century?

Spaghetti

Ravioli

Penne

Fettuccine

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