
Room Service Call Quiz
Authored by Katherine Quints
Hospitality and Catering
12th Grade
15 Questions
Used 4+ times

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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step when answering a room service call?
Ask for the guest’s name and room number
Pick up the phone with a smile
Offer breakfast selections
Ask for the method of payment
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to state the department and introduce your name?
To establish professionalism and ensure the guest knows who they are speaking to
To make the call longer
To avoid taking responsibility for the order
To confuse the guest
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why should you repeat the guest's name and room number after they provide it?
To confirm accuracy and avoid errors in the order
To make the conversation longer
To impress the guest
To follow a script without purpose
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main reason for offering a breakfast selection?
To let the guest know what is available and assist them in making a choice
To rush through the order quickly
To encourage the guest to order as much as possible
To increase the length of the conversation
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
After stating your department and name, what should you do next?
Ask the guest for their name and room number
Offer breakfast selections immediately
Ask for the method of payment
End the call
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why should you offer additional items and ask how many people the order is for?
To upsell and ensure the order meets the guest’s needs
To increase revenue only
To make the call longer
To avoid mistakes
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When should you ask the guest about any special requests?
Before confirming the order
At the very end of the call
After delivering the order
You should not ask unless the guest mentions it first
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