Cooking Measurement Quiz

Is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones.

• Baking

• Cooking

• Steaming

• Boiling

To weigh out ingredients like flour, sugar, butter, and even liquids for baking.

• Measuring cup

• Kitchen scale

• Wire Whisk

• Spatula

How do you level off dry ingredients?

• Use a knife

• Use a finger

• Use a straight edge

• Use a spatula

What’s best for measuring small ingredients?

• A tablespoon

• A teaspoon

• A knife

• A measuring cup

What’s a good tip for measuring accurately?

• Read the cup at eye level

• Make sure the cup is clean

• Both a and b