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Vegetable Group Quiz

Authored by Allison Layton

Hospitality and Catering

9th Grade

10 Questions

Used 2+ times

Vegetable Group Quiz
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

About how much of your plate should be fruits and vegetables?

One Quarter

One Half

Three Quarters

All of it

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What are these?

Scallions (spring onions)


Asparagus spears


Broccoli spears

Britney Spears

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Eating a diet with lots of vegetables and fruit is good for you.

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What vitamin gives carrots and sweet potatoes their orange color?

Vitamin D

Folate

Vitamin O

Vitamin A

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these is a subgroup of vegetables?

Raw

Crunchy

Dark-Green

Juiced

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should only eat raw vegetables because if you cook vegetables, all of the vitamins are "cooked away."

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What color vegetable should you eat the most?

Orange

Purple

Green

A Variety

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