Grains Group Quiz

Grains Group Quiz

9th Grade

10 Qs

quiz-placeholder

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Grains Group Quiz

Grains Group Quiz

Assessment

Quiz

Hospitality and Catering

9th Grade

Hard

Created by

Allison Layton

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Any food made from wheat, rice, oats, cornmeal, barley, or another cereal grain is in the Grains Group.

True

False

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Folate (from foods such as spinach and black-eyed peas) and folic acid (from fortified foods such as enriched grains and from supplements) are especially important for which of the following groups?

Children under 2 Years old

Athletes

Women of childbearing age

All of the Above

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most common food from the Grain Group eaten in the United States?

Tortillas

Bread

White Rice

Pancakes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the best way to know that the bread you are buying is a whole-grain bread?

Any ingredient includes the word "whole."

Bread is brown in color.

The label says "100% wheat."

The bread tastes "grainy."

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What food made from grains is pictured here?

Corn bread

Flour tortilla

Pita Bread

English Muffin

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Refined grains are grains that have been milled, a process that removes the bran and germ. This is done to give grains a finer texture and improve their shelf life, but it also removes dietary fiber, iron, and many B vitamins. Which of these foods is a refined grain?


Oatmeal


Bulgur (cracked wheat)


White rice

All of the Above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The Grains Group could also be called the Carbohydrate Group because all foods that contain carbohydrates are in the Grains Group.

True

False

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