SELECT BREAKFAST PRODUCTION STANDARD RECIPES
Authored by Kamaaliia Anaaqah Zaharuddin
Hospitality and Catering
University
Used 1+ times
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21 questions
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1.
MULTIPLE SELECT QUESTION
10 sec • 20 pts
Apakah kategori menu sarapan tempatan?
Melayu
Itali
Cina
India
2.
FILL IN THE BLANK QUESTION
10 sec • 20 pts
Apakah menu sarapan antarabangsa?
3.
MULTIPLE CHOICE QUESTION
10 sec • 20 pts
Apakah nama hidangan yang dimasak di atas GRIDDLE?
Lempeng
Pancake
Waffle
4.
MULTIPLE SELECT QUESTION
10 sec • 20 pts
Apakah jenis hidangan yang berasal daripada Melayu?
Nasi lemak
Lontong
Kari ayam
Nasi Goreng Pattaya
5.
MULTIPLE CHOICE QUESTION
10 sec • 20 pts
Sejenis nasi berwarna biru yang menggunakan ………………
Bunga telang
Bunga lawang
Perwarna makanan
6.
FILL IN THE BLANK QUESTION
10 sec • 20 pts
Bunga telang berasal dari negeri……
7.
MULTIPLE CHOICE QUESTION
20 sec • 20 pts
Apakah hidangan yang terdiri daripada nasi yang dikukus dengan santan kelapa, kari ikan dan sayuran tambahan seperti sayur jeruk dan telur rebus. Ia juga terkenal sebagai sarapan di Pantai Timur, Semenanjung Malaysia.
Nasi briyani
Nasi ayam
Nasi impit
Nasi dagang
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