Cereal Crops of Ethiopia

Cereal Crops of Ethiopia

11th Grade

10 Qs

quiz-placeholder

Similar activities

POP KUIZ K2 PENGURUSAN DIRI DAN KEBERSIHAN DIRI BAYI

POP KUIZ K2 PENGURUSAN DIRI DAN KEBERSIHAN DIRI BAYI

9th - 12th Grade

15 Qs

country match 1

country match 1

9th - 12th Grade

10 Qs

the psychology of innovation

the psychology of innovation

9th - 12th Grade

10 Qs

Antropologi

Antropologi

11th Grade

10 Qs

tin

tin

11th Grade

6 Qs

whos most likely to?

whos most likely to?

9th - 12th Grade

15 Qs

Critical Thinking in English Literature

Critical Thinking in English Literature

11th Grade

15 Qs

Harvesting Tools and Equipment

Harvesting Tools and Equipment

11th Grade

10 Qs

Cereal Crops of Ethiopia

Cereal Crops of Ethiopia

Assessment

Quiz

Others

11th Grade

Hard

Created by

Sisay Seboka

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most widely grown cereal crop in Ethiopia?

wheat

corn

teff

barley

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Name two major cereal crops cultivated in Ethiopia.

Teff, Maize

Rice, Sorghum

Wheat, Barley

Oats, Rye

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cereal crop is primarily used for making injera?

Barley

Teff

Rice

Wheat

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does maize contribute to food security in Ethiopia?

Maize is primarily used for animal feed in Ethiopia.

Maize contributes to food security in Ethiopia by being a staple food source, supporting livelihoods, and being adaptable to different climates.

Maize is only grown in the northern regions of Ethiopia.

Maize has no impact on the economy of Ethiopia.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the main climatic conditions for growing barley in Ethiopia?

High humidity and temperatures above 30°C

Moderate temperatures (10°C to 25°C), 300 to 800 mm annual rainfall, and well-drained soils.

Less than 300 mm annual rainfall

Clayey soils with poor drainage

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which region in Ethiopia is known for its wheat production?

Amhara

Tigray

Afar

Oromia

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What challenges do Ethiopian farmers face in cereal crop production?

Ethiopian farmers face challenges such as climate variability, soil degradation, limited access to technology, inadequate infrastructure, and pest pressures.

Access to advanced farming machinery and tools

High demand for cereal crops in international markets

Abundant rainfall throughout the year

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?