Food Labels and Nutritional Values

Food Labels and Nutritional Values

8th Grade

13 Qs

quiz-placeholder

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Food Labels and Nutritional Values

Food Labels and Nutritional Values

Assessment

Quiz

Health Sciences

8th Grade

Medium

Created by

Mandy Roberts

Used 1+ times

FREE Resource

13 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

What is the main purpose of food labels?

To advertise the food

To provide nutritional information

To display recipes

To show the price of the food

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

What does a green traffic light on a food label mean?

Low amounts of fat, sugar, or salt

High amounts of nutrients

A medium amount of calories

The food is unhealthy

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which of these foods is likely to have a red traffic light for sugar?

Plain water

Chocolate

Carrot sticks

Wholemeal bread

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What does the “per 100g” information on food labels help you with?

Understanding the cooking instructions

Comparing foods fairly

Calculating your grocery budget

Finding out the expiry date

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is the recommended daily calorie intake for an adult woman?

1,800 calories

2,000 calories

2,500 calories

3,000 calories

6.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Media Image

If a food label shows a red traffic light for salt, what should you do?

Avoid the food entirely

Eat it often

Consume it less often

Ignore the label

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Which of these is a healthier food option?

Crisps

Carrot sticks

Chocolate biscuits

Ice cream

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