Understanding Food Groups and Nutrition

Understanding Food Groups and Nutrition

6th Grade

20 Qs

quiz-placeholder

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Understanding Food Groups and Nutrition

Understanding Food Groups and Nutrition

Assessment

Quiz

Science

6th Grade

Hard

Created by

Martin Saunders

Used 3+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main purpose of food groups in a balanced diet?

To make meals more colourful

To ensure a variety of nutrients are consumed

To reduce the cost of food

To make cooking easier

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a primary source of carbohydrates?

Chicken

Rice

Cheese

Fish

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main role of proteins in the body?

To provide energy

To build and repair tissues

To store vitamins

To regulate body temperature

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which mineral is essential for strong bones and teeth?

Iron

Calcium

Potassium

Sodium

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the function of fats and oils in the diet?

To provide insulation and energy

To build muscles

To strengthen bones

To improve eyesight

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following foods is a good source of protein?

Apples

Bread

Eggs

Lettuce

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which food group is primarily responsible for providing energy?

Proteins

Carbohydrates

Vitamins

Minerals

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