Penanganan Komoditas Peternakan
10th Grade
•10 Qs
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Penanganan Komoditas Peternakan
Quiz
•
Other
•
10th Grade
•
Hard
Rohana Rohana
FREE Resource
10 questions
Show all answers
1.
OPEN ENDED QUESTION
3 mins • 1 pt
Karakteristik dari pangan yang berasal dari hewani ada 4, sebutkan 2 dari 4 karakteristik tersebut
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
Sebutkan 2 sumber protein hewani yang paling banyak diminati di Indonesia
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
Jelaskan factor yang mempengaruhi warna daging!
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
Jelaskan perbedaan warna daging setelah penyembelihan memiliki nilai PH daging lebih tinggi dari 5,6 dan yang mempunyai lebih rendah,,,,
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
Jelaskan Karakteristik daging yang baik untuk di buat dendeng
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
Jelaskan ciri-ciri air susu yang bagus kualitasnya
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
Jelaskan penampakan air susu yang tidak sehat
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