SAS GANJIL 2024/2025 B. INGGRIS TINGKAT LANJUT KELAS XI-1,3

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is kinds of the text above?

• Recount Text

• Hartatory Text

• Analytical Exposition Text

• Descriptive Text

• Fairly Text

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is the best tittle of the text above?

• Reasons Healthy Environment

• Reasons Healthy Environment should be right

• Reasons a good Healthy Environment

• Reasons Why a Healthy Environment should be a human Right

• Reasons Healthy Environment right

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is generic structure of Analytical Exposition text?

• Thesis, Argument, Resolution

• Thesis, Resolution, Argument

• Thesis, Argument, Re-orientation

• Thesiis, Argument, Recomendation

• Thesis, Argument, Reiteration

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

How many deaths per cent are due to the influence of environmental risks?

• 24 per cent

• 20 per cent

• 22 per cent

• 23 per cent

• 26 per cent

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is related to environmental risks?

• air pollution and chemical exposure

• water pollution,

• Clean air

• air pollution, water contamination and chemical exposure

• clean water

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What many per cent are due to the influence of human infections are animal origin?

• 80 per cent

• 60 per cent

• 70 per cent

• 90 per cent

• 66 per cent

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is other influence of human infections?

• Some dieth

• there are plenty of other viruses poised to jump from animals to humans

• there are plenty of other viruses poised to animals

• there are plenty of other viruses poised to animals to humans

• there are plenty of other viruses poised to humans

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

Why Every year about 7 million people die?

• Because, diseases and infection related to air pollution and road traffic collisions

• Because, infection related to air pollution and road traffic collisions

• Because, diseases and infection related to air pollution

• Because, diseases and infection

• Because, diseases and infection related to air pollution and road traffic collisions and water pollution

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

How many millions of people die from infectious diseases?

• 75 millions people

• 77 millions people

• 17 millions people

• 7 millions people

• 71 millions people

World health Organization estimates that 23 per cent of all deaths are linked to “environmental risks” like air pollution, ater contamination and chemical exposure. Here are some of the ways that a compromised planet is now compromising the human right to health.

       First, the destruction of wild spaces facilitates the emergency of zoonotic diseases. The alteration of land to create space for homes, farms and industries has put humans in increasing contact with wildlife and has ceted opportunities for pathogens to spill over from wild animals to people. An estimated 60 per cent  of human infections are animal origin. And there are plenty of other viruses poised to jump from animals to humans.

Second, air pollution redues thequality of healthy and lowers life expentancy. Across the globe, nine in 10 people are breathing unclean air, harming their health and shortening their life span. Every year about 7 million people die from diseases and infection related to air pollution, more than five times the number of people who perish in road traffic collisions.

Third, biodiversity loss compromises the nutritional value of food. In the last 50 years alone, human diets have become 37 per cent more similar, with just 12 crops and five animal spicies providing 75 per cent of the world’s energy intake. To day nearly one in three people suffer froms some from of malnutrition and much of the world’s population is affected by diet-related diseases, such as heart diseases diabetes and cancer.

What is paragraph explained that most of the world's population is affected by diseases?

• Paragraph three

• Paragraph one

• Paragraph five

• Paragraph four

• Paragraph two