
Electric Frypan Safety Quiz
Hospitality and Catering
11th Grade

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What must be worn when operating the electric frypan?
Sandals
Appropriate enclosed footwear
Open-toed shoes
Barefoot
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be done if over-heating ignites any fats or cooking oil?
Pour water on it
Leave it unattended
Cover the frypan with a lid or fire blanket and turn off the power
Increase the heat
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a potential hazard when using the electric frypan?
Electrical hazard
Falling objects
Loud noise
Bright lights
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be checked before any cooking is commenced?
The color of the frypan
The weather outside
All adjustments and settings
The time of day
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should be done with the oil after use?
Pour it down the sink
Leave it in the frypan
Filter the oil for appropriate disposal
Mix it with water
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?