Chemical Digestion of Food

Chemical Digestion of Food

University

25 Qs

quiz-placeholder

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Chemical Digestion of Food

Chemical Digestion of Food

Assessment

Quiz

Biology

University

Hard

NGSS
MS-LS1-7, MS-LS1-2

Standards-aligned

Created by

Charles Martinez

FREE Resource

25 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The pancreas does NOT make which of the following?

amylase

lipase

sodium bicarbonate

pepsin

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify the location where the absorption of food takes place?

duodenum (1st part of small intestine)

stomach

large intestine

ileum (2nd part of small intestine)

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify the enzyme that breaks down proteins to peptides

lipase

amylase

pepsin

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The soupy mixture formed in the stomach by the mixture of gastric juices, acid and food is called?

bile salts

bolus

chyme

sodium bicarbonate

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food passes through the _______________ to the stomach by the action of ______________

small intestine, chemical digestion

mouth, mechanical digestion

esophagus, chemical digestion

esophagus, peristalsis

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Chemical digestion always involves the use of___________

salts

oxygen

teeth

enzymes

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main function of the large intestine?

absorb water

absorb nutrients

digest proteins

chemical digestion of nutrients

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