Marketing and Menu Design Quiz

Marketing and Menu Design Quiz

Professional Development

53 Qs

quiz-placeholder

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Marketing and Menu Design Quiz

Marketing and Menu Design Quiz

Assessment

Quiz

Specialty

Professional Development

Practice Problem

Medium

Created by

Marcus Johnson

Used 3+ times

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53 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which part of a promotional mix includes limited, short-term incentives to entice guests to patronize an operation?

Direct marketing

Personal selling

Advertising

Sales promotions

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is pricing a menu a critical process for any operation?

It determines sales volume.

It determines profitability.

It determines sales mix.

It predicts stars and dogs.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the best solution if a restaurant has a dog on the menu?

Reposition it on the menu.

Increase its price.

Decrease its price.

Remove it from the menu.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of menu lists the menu items that are available on a particular day?

Du jour

Fixed

Limited

Prix fixe

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of menu offers menu items only for a short period of time?

California

Prix fixe

Limited time offer

Du jour

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A limited menu lists the menu items that are available on a particular day.

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When designing a menu, the term “layout” is best explained as

the font styles used in printing.

how the menu is categorized and sequenced.

the colors used in printing.

where the photos are placed.

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