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Pressed coffee check your learning 17286

Authored by Mike Belcher

Hospitality and Catering

11th Grade

14 Questions

Used 42+ times

Pressed coffee check your learning 17286
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the grind size commonly associated with pressed coffee

Coarse

Medium

Fine

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What temperature range should our water be for press coffee

Cold filtered is best

91-96.C

100.C straight from the ketlle so that it is nice and hot.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do we choose filtered water

More exspensive

Less minerals and chemicals that impact the flavour

Clearer in colour

4.

OPEN ENDED QUESTION

3 mins • 1 pt

Name 3 sweeteners used in coffee

Evaluate responses using AI:

OFF

5.

OPEN ENDED QUESTION

3 mins • 1 pt

Name 2 types of NON DAIRY milk

Evaluate responses using AI:

OFF

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these is not considered a typical accompaniment to coffee

Biscotti

Chocolate

Marsmallow

Peppermints

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pressed coffee is BEST situated for

Home small batch

High end cafe

Large hotels

Airliners

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