Cookery 9 Quiz: Tools and Equipment for Desserts
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9th Grade
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14 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What is the purpose of a measuring cup?
To mix ingredients
To store food
To measure dry and liquid ingredients
To cut fruits and vegetables
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Which tool is used for opening food containers?
Cutting board
Can opener
Mixing bowl
Blender
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What is a double boiler used for?
To blend ingredients
To bake cakes
To chop vegetables
To keep foods warm without overcooking
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Which utensil is used to scrape vegetables?
Spoon
Whisk
Vegetable peeler
Spatula
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What is the function of kitchen shears?
To peel fruits
To cut tape or string
To measure ingredients
To mix batter
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Which tool is essential for blending and mixing?
Blender
Cutting board
Measuring spoon
Citrus knife
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
What is the use of a spatula?
To level off ingredients and spread frostings
To open cans
To measure liquids
To chop vegetables
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