Politics of Food - Practice MCQ

Politics of Food - Practice MCQ

University

17 Qs

quiz-placeholder

Similar activities

QUIZ 1 - IIUM PHILOSOPHY, MISSION & VISION

QUIZ 1 - IIUM PHILOSOPHY, MISSION & VISION

University

16 Qs

Plant Operation Chapter 8

Plant Operation Chapter 8

University

12 Qs

Trademark

Trademark

11th Grade - University

15 Qs

ALS

ALS

University - Professional Development

21 Qs

HOW TO GIVE DIRECTIONS

HOW TO GIVE DIRECTIONS

10th Grade - Professional Development

12 Qs

Riddles

Riddles

KG - Professional Development

13 Qs

Short-run and Long-run: Theory of Production I

Short-run and Long-run: Theory of Production I

7th Grade - University

16 Qs

Diwali Quiz

Diwali Quiz

University

18 Qs

Politics of Food - Practice MCQ

Politics of Food - Practice MCQ

Assessment

Quiz

Other

University

Hard

Created by

Elahe Foadoddini

FREE Resource

17 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is highlighted as a complexity of food in the lecture?

Simple and straightforward

Complex and contradictory

Easy to understand

Unimportant

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a challenge mentioned in food banks?

Always giving out fresh foods

Providing gourmet meals

Offering cooking classes

Supplying luxury items

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of a product related to choice vs access?

Organic baby clothes

Fast food meals

Bottled water

Canned vegetables

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a concern with Canadian tons of foods?

Contribution to pollution

High nutritional value

Low cost

Easy availability

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a way food is used according to the lecture?

As a way to express celebration, affection, and comfort

As a tool for scientific research

As a means of transportation

As a form of currency

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the perception of childhood in the context of gendered and classed expectations?

Contaminated and risky

Pure and uncontaminated

Stressful and challenging

Independent and free

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a significant factor in access to healthy food?

Cultural preferences

Affordability

Seasonal changes

Technological advancements

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?