Influencers in the Food Service Industry Quiz

Influencers in the Food Service Industry Quiz

8th Grade

28 Qs

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Influencers in the Food Service Industry Quiz

Influencers in the Food Service Industry Quiz

Assessment

Quiz

Hospitality and Catering

8th Grade

Practice Problem

Hard

Created by

Lindsey De La Pena

Used 1+ times

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28 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

Who is considered the "King of Chefs" and revolutionized French cuisine?

Julia Child

Marie-Antoine Carême

James Beard

Ferran Adrià

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

What company did Ray Kroc help expand worldwide?

Burger King

KFC

McDonald’s

Wendy’s

3.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

Which food influencer is known for popularizing molecular gastronomy?

Ferran Adrià

Auguste Escoffier

Julia Child

Colonel Sanders

4.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

Who made French cooking accessible to Americans through television?

Auguste Escoffier

Julia Child

Ray Kroc

James Beard

5.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

Name one major contribution Auguste Escoffier made to the modern restaurant industry.

Introduction of the brigade system

Invention of the microwave oven

Creation of the first fast food chain

Development of molecular gastronomy

6.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

Colonel Sanders started the Kentucky Fried Chicken brand by:

developing a secret recipe of 11 herbs and spices

opening the first KFC restaurant in New York

partnering with McDonald's

selling fried chicken door-to-door

7.

MULTIPLE CHOICE QUESTION

30 sec • 4 pts

In what way has social media created new food influencers today?

By providing a platform for sharing food content

By restricting access to food-related content

By eliminating traditional food media

By reducing the influence of celebrity chefs

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