
Unit 5 Review: "At Lunch"
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English
6th - 12th Grade

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15 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is cheese?
A type of fruit
A dairy product made from milk, often used in various dishes
A vegetable
A grain-based food
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
How much does it cost?
This is a question used to ask for the price of something.
This is a question used to inquire about the quality of an item.
This is a question used to ask for the location of a store.
This is a question used to request information about a service.
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the purpose of asking 'How much does it cost?'
To inquire about the price of an item.
To ask for a discount on the item.
To request a refund for the item.
To compare prices with other items.
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the importance of understanding food vocabulary?
It helps in making informed choices when ordering or purchasing food.
It allows for better cooking techniques.
It enhances the flavor of dishes.
It reduces the cost of groceries.
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a hamburger?
A type of sandwich with a cooked patty of ground meat, usually beef, placed inside a sliced bun.
A dessert made of layers of cake and cream.
A type of pasta dish served with tomato sauce.
A beverage made from fermented grains.
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a sandwich?
A type of dessert made with cream and fruit.
A food item made of two pieces of bread with filling in between.
A beverage served hot or cold.
A type of pasta dish.
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a common question about food prices?
What is the price of this item?
How much does it cost?
Is this food on sale?
Can I get a discount on this?
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